5 Spices, 50 Dishes: Simple Indian Recipes Using Five...

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5 Spices, 50 Dishes: Simple Indian...

5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices

Name: 5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices
ISBN: 9780811853422

Ruta Kahate, Susie Cushner

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The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, mustard, cayenne pepper, and turmericto create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy TomatoSauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with 5 Spices, 50 Dishes.

Kategorie:

Cookbooks, Food & Wine

Rok:

2007

Wydawnictwo:

Chronicle Books

Język:

english

Strony:

132

ISBN 10:

081185342X